Imperial Hotel, Cork City

The imperial hotel cork city - Pembroke Restaurant

The Pembroke restaurant at The Imperial Hotel Cork City offers fine dining in beautiful, spacious, elegant surroundings.

Seasonal and innovative menus blend Irish and Mediterranean cuisine. Located on the doorstep to Cork's finest fish and meat markets, our chefs prepare each meal with the freshest local produce.

Choose a delicious start to the day from a variety of dishes: fluffy omelettes, homemade bran muffins, tasty Irish breakfasts. The Pembroke opens for breakfast from 7.30am to 10am daily.

For lunch, a daily set menu and an à la carte menu are both available and offer quality, smart cooking with professional, efficient service. Signature dishes include The Imperial's Homemade Seafood Chowder. Lunch is served from 12.30 - 2.30pm daily.

• View The Pembroke Restaurant Lunch Time Menu (.pdf)

Night-time at The Pembroke is an atmospheric experience, a true romantic interlude. Excellent food and great wines, in your chosen company, will contribute to a memorable evening.

Discerning diners can enjoy both set and à la carte menus, with confident, modern cooking from our award-winning kitchen team. Choose a Spiced Parsnip and Sweet Potato Cream Soup or Smoked Salmon and Crab Fishcake to start, followed by Grilled Fillets of Fresh Sea Trout topped with Toasted Almonds or perhaps Roast Loin of Pork, stuffed & basted in Brown Sugar. Delight in a Brandy Truffle Torte or a Glazed Lemon & Passion Fruit Mouse at the end of your meal.

For private parties, we are happy to tailor menus to your taste and will put thought and consideration into creating a suitable wine list.

• View Sample Set Dinner Menus 2009

Opened for dinner from 6pm daily, The Pembroke Restaurant at this luxury hotel in Cork takes last orders from evening diners at 10pm (8.30pm on Sundays).

Please contact Dining Reservations at Tel: +353 21 4274040