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The Fish Hatch

"The Fish Hatch: Posh fish and chips at the Imperial Hotel in Cork. Love it." The Irish Times, August 2011.

It’s simply something different. Located on Pembroke Street our blackboard listing offers a choice of the days freshly caught fish like, cod, hake and haddock. There’s also calamari, mushy peas with a hint of mint and delicious homemade chips.

Fresh Fillet of Cod € 8.50

Fresh Fillet of Hake € 8.00

Delice of Haddock € 8.50

Pieces of Smoked Haddock € 8.50

Salmon Goujons € 8.00

Fillet of Plaice € 9.50

Wholesome Fishcakes € 8.00

*subject to change*